October 12, 2012
Bulgogi Borthers
2nd Level Entertainment Mall
SM Mall of Asia
Bay Blvd., Pasay City
Last Friday, DH and I were in SMX Convention Center for the 8th Printing & Label Philippines 2012. After spending four hours roaming around the venue, naturally, we were very hungry. I told DH that I want to eat in a Korean restaurant. We seldom go to SM Mall Of Asia so we needed to consult the Information Board first ; p Good thing we found one - Bulgogi Brothers. I have been meaning to eat in this restaurant for so long. Finally, I get to try it!
"BUL-GO-GI" literally means "fire meat" in Korean.
"Bul" is fire while "gogi" is meat
It is commonly translated as Koren barbecue. The thin slices of beef, pork or chicken are specially marinated in combination of sauce and seasonings to enhance their flavor and tenderness, before being placed on a grill, usually right at the table.
Bulgogi Borthers
2nd Level Entertainment Mall
SM Mall of Asia
Bay Blvd., Pasay City
Last Friday, DH and I were in SMX Convention Center for the 8th Printing & Label Philippines 2012. After spending four hours roaming around the venue, naturally, we were very hungry. I told DH that I want to eat in a Korean restaurant. We seldom go to SM Mall Of Asia so we needed to consult the Information Board first ; p Good thing we found one - Bulgogi Brothers. I have been meaning to eat in this restaurant for so long. Finally, I get to try it!
Bulgogi Bibimbap PhP 395
"BUL-GO-GI" literally means "fire meat" in Korean.
"Bul" is fire while "gogi" is meat
It is commonly translated as Koren barbecue. The thin slices of beef, pork or chicken are specially marinated in combination of sauce and seasonings to enhance their flavor and tenderness, before being placed on a grill, usually right at the table.
It has been a while since we last ate in a Korean restaurant. The last one I visited was Yoogane with my family. Yoogane's selection was limited and it was not exactly the authentic restaurant that I was looking for.
DH and I were expecting Bulgogi Brothers to be at least at par with Sariwon. However, we were disappointed. Since Bulgogi Brothers only serve rice together with every order of Bulgogi BBQ, we opted not to order one. I was so looking forward pa naman to eating sangchu-ssam.
DH and I shared an order of Bulgogi Bibimbap. It was served on a hot stone pot. The warm white rice was topped with vegetables like cucumber, carrots, radish, bean sprouts and mushrooms. A raw egg was at the center of the bowl. Gochujang was served on the side. It was a visual delight!
For tips on where to find authentic Korean Restaurants, read after the break...
DH and I were expecting Bulgogi Brothers to be at least at par with Sariwon. However, we were disappointed. Since Bulgogi Brothers only serve rice together with every order of Bulgogi BBQ, we opted not to order one. I was so looking forward pa naman to eating sangchu-ssam.
DH and I shared an order of Bulgogi Bibimbap. It was served on a hot stone pot. The warm white rice was topped with vegetables like cucumber, carrots, radish, bean sprouts and mushrooms. A raw egg was at the center of the bowl. Gochujang was served on the side. It was a visual delight!
Bibimbap literally means "mixed rice" in Korea. All ingredients must be stirred together just before eating.
For tips on where to find authentic Korean Restaurants, read after the break...
