New find: Cuisinier Bistro Culinary Studio

My visit: January 7, 2012

Cuisinier Bistro & Culinary Studio

G/F The Richwell Center 

102 Timog Ave., Sacred Heart, Quezon City

4265872   09178282433

One of Wilson's closest friends is back in town and we decided to treat him and his girl somewhere special. On the day that they agreed to meet, we drove around Tomas Morato area scouting for a new place to eat when we remembered the French restaurant we often passed by whenever we go to Trinoma. We decided to check out... Cuisinier. 

It was around 5:30pm when we entered the restaurant to check out the menu. The menu is pretty impressive and immediately I have my eyes set on lamb ribs. The price is just right, inexpensive than most of the fine dining restaurants that we have been to. The only risk we got to take is the taste because this is our first visit.

 parsley crusted lamb ribs PhP670

Quezon City restaurants have one main problem- parking but that is not the case for Cuisinier because it has its own gated parking area at the back along Sct. Rallos St. That made DH finalized his decision to reserved a table for 4 that night. 

Best Lamb Chops in Boracay!

I have already made a post about La Reserve's lamb chops over a year ago. It's one of the reasons why I love returning to Boracay! Since I learned that Gevi also loves lamb chops, this is the perfect place. We couldn't wait another day so we had our dinner at this French restaurant on our first night. 

lamb chops PhP680

OMG! Napapikit si Gevi sa sarap! haha

Boracay Chronicle: La Reserve Beach Hotel Inc.

My visit: April 26-27, 2010

La Reserve

Station 1, Boracay

info@lareserve-boracay.com

(63) (36) 2883020

It's hot! hot! hot! in Boracay! DH and I can't find one air conditioned restaurant.  We were eyeing a steak house which I forgot the name, by the way, but as we climbed our way to the second level, ground floor houses Paolo collection- a bikini haven, we were greeted by smothering hotness by the afternoon sun. We asked the kind waitress if there is another steakhouse in the island which has an air conditioned dining area. And she pointed us to La Reserve- a restaurant owned and managed by Frenchman, J. B. Etcheverry.

We entered an empty restaurant, flinched a little and asked ourselves "Should we stay or leave?" Decided to stay since it's the only air conditioned restaurant available. We then made our way to our table. 

with Mr. Etcheverry himself

As I was browsing through a magazine I saw an ad about Astoria Boracay- I was ecstatic because that was where we stayed!