Komrad in Il Terrazzo Quezon City

September 16, 2012

Komrad Mao's Hunan & Sichuan Kitchen
Il Terrazzo
Quezon City

A few weeks ago, I was invited by Mikki to dine in one of the newly opened restaurants in Il Terrazzo called Komrad Mao's Hunan & Sichuan Kitchen. I have not eaten in a Hunan or Sichuan restaurant so I was really excited to give it a try!

 Male Crab 400-500 grams PhP 120 /100 grams

Red Crab Group owns and operates Komrad in Il Terrazzo. Yes, it's the same group that conceptualized Red Crab and Seafood Club, Claw Dadddy & Flying Pig.

Naturally, we have to order one of its specialties - crab! We got a humongous crab, it was meaty and overloaded with garlic. It was a true gastronomic delight!

Boracay Chronicle: Sea Wind Barbeque Dinner Buffet

My visit: April 25, 2010

Sea Wind 

Station 1, Boracay 

After DH took a nap and my shopping therapy, DH and I decided to walk along the stretch of powdery, white sand of Boracay. Reaching the cul-de-sac of Station 1, we don't have a choice but to go back. 

DH spotted this al fresco restaurant as we were walking our way back. The waiting staff were very attentive and would fill our glasses with water every time it's half empty.

 dinner buffet PhP595