Showing posts with label pork spareribs. Show all posts
Showing posts with label pork spareribs. Show all posts

Buenisimo by Cafe Ysabel


June 15, 2013

Buenisimo by Cafe Ysabel
24 Sct. Tuason St.,
Brgy. Laging Handa, Quezon City
4105050

Last Saturday, DH and I were looking for a new restaurant to try in Quezon City. Most of the restaurants were full and were not accepting diners anymore. By 8:30pm, we finally found a decent place to eat- Buenisimo by Cafe Ysabel. It is a fairly new restaurant along Sct. Tuason beside Chic Nails where I had my nails done a few weeks ago.

 Grape Salad with White Cheese PhP 278 

Red/Green Grapes, Grilled Laguna White Cheese, Capers, Olives and Balsami Vinaigrette

Luckily for us, there were a few unoccupied tables when we arrived. We were seated on a couch next to a family of four. The waiter/waitress and even the guard were extra helpful with our things- we were supposed to bring in the stroller. I decided we we won't be needing it because there are several high chairs available ; )

Anyway, our orders came out in succession, within a few minutes after placing it... yey! I love how the kitchen staff work on the presentation of each dish (see the photos). I give it an 8 ; )

What about the taste, you ask? It surprisingly tastes as good as it looks.

For other orders, read after the break...

Komrad in Il Terrazzo Quezon City

September 16, 2012

Komrad Mao's Hunan & Sichuan Kitchen
Il Terrazzo
Quezon City

A few weeks ago, I was invited by Mikki to dine in one of the newly opened restaurants in Il Terrazzo called Komrad Mao's Hunan & Sichuan Kitchen. I have not eaten in a Hunan or Sichuan restaurant so I was really excited to give it a try!

 Male Crab 400-500 grams PhP 120 /100 grams

Red Crab Group owns and operates Komrad in Il Terrazzo. Yes, it's the same group that conceptualized Red Crab and Seafood Club, Claw Dadddy & Flying Pig.

Naturally, we have to order one of its specialties - crab! We got a humongous crab, it was meaty and overloaded with garlic. It was a true gastronomic delight!

Remember When: Dragon Noodle Center in Malate

Do you have a childhood memory of your favorite restaurant that your family used to frequent to? Well, I do and it's Dragon Noodle Center located in Malate, Manila. Actually, I have written a post about it before, you can view it here. Admittedly, I took lousy photos. Photos which I am not so proud of ; p Instead of updating the post, I am now writing a new one ; p

 asado with rice PhP140

After rediscovering it back in 2009, I usually find myself back in this restaurant whenever I am in Manila.

For only PhP 140, you will get a plateful of asado with sauce-pa-lang-ulam-na ; p Now, all you need is an order of extra rice so you can now share this order with your best friend.

This dish is exactly how I remembered it back in those days ; )

Click after the break to see what else is on our table...


Brick Oven Pizza in Napa Restaurant & Bar

My visit: October 31, 2011

Napa Restaurant & Bar
12 Scout Borromeo St.,
South Triangle, Quezon City
4148272   

My brother is eager to let us try this newly opened restaurant in Scout Borromeo called Napa. He filled me in on what to expect like the brick oven pizza among others. 

 Napa Special PhP430

We went there for dinner after visiting the tomb of my grandparents and two of my uncles on my father's side. We were already hungry even though we had an afternoon snack in Bag of Beans, Tagaytay. You know traveling more than 70 km makes one really, really hungry lol

Napa Special is a thin crust pizza that has everything on it. Crispy and flavorful!