January 25, 2013
Early Bird Breakfast Club
(located at the Ground floor of URBN)
Unit 2 G/F Fort Pointe 2 Building
28th Street, The Fort Complex,
Bonifacio Global City, Taguig
+63-917-5227297
Happy Monday everyone!
I just want to share with you an outfit post. I know, right? It has been awhile. After feeling fat and horrible from what I ate last holiday, I finally have the guts to take some photos hahaha
Chorizo and Mushroom Risotto PhP 465
Anyway, before I show you my OOTD, let me share with you what I ate during the launching of United Colors of Benetton Body Mists collection. As I wrote in my previous entry, the venue was at Early Bird Breakfast Club where you can have breakfast all day, everyday of the week! I was at Fort Pointe 2 twice in one week! First for Samsung Galaxy SIII and then for UCB ; p
Chorizo and Mushroom Risotto
Spanish chorizo and fresh mushroom risotto with Parmigiano Reggiano
First, I commend this restaurant for its food presentation. Tara of Chronicles of Vanity and I shared all dishes that are featured here. The picture you see above was actually just half of the dish but look at how it was presented, di ba? It was so nice pa din ; )
I thought that since we were splitting this dish into two, we would each have a few quantity of Spanish chorizo but on the contrary, I think there were five or more chorizos on my plate alone. The restaurant doesn't scrimp on its ingredients. I especially liked the Parmesan Cheese on top ; ) Eat this dish while it's warm.
More dishes after the break + OOTD ; p
